Ireland Hospitality & Tourism Awards 2010

Here are the Winners according to Georgina Campbell Awards for 2010

AWARD WINNERS A TASTE OF THE GOOD LIFE

Chef of the year: Henry Stone, Sha-Roe Bistro, Clonegal, Co Carlow

Restaurant of the year: L’Ecrivain, Dublin

Hotel of the year: Kelly’s Resort Hotel, Rosslare, Co Wexford

Pub of the year: Hargadon’s, Sligo

Bord Bia award for using local produce: Harry’s, Bridgend, Co Donegal

Ethnic restaurant of the year: China Sichuan, Dublin

Natural food award: Boyle’s of Dromore, Co Down

Hideaway of the year: Saratoga Lodge, Templemore, Co Tipperary

Taste of the waterways award: Keenan’s of Tarmonbarry, Co Roscommon

Wine award of the year: Kelly’s Resort Hotel, Rosslare, Co Wexford

Hosts of the year: Neil and Noreen Harrington, Virginia’s Guesthouse, Kenmare

Business hotel of the year: Crowne Plaza, Dublin airport

Family friendly destination of the year: Ballyvolane House, Fermoy, Co Cork

Atmospheric restaurant of the year: L’Atmosphère, Waterford

Newcomer of the year: The Fatted Calf, Glasson, Co Westmeath

Country house of the year: Marlfield House, Gorey, Co Wexford

Guesthouse of the year: I vyleigh House, Portlaoise, Co Laois

Farmhouse of the year: Lough Bishop House, Collinstown, Co Westmeath

BB of the year : Carlingford House, Carlingford, Co Louth

Casual dining award: Miss Courtney’s Tea Rooms, Killarney, Co Kerry

Green Ireland hospitality award: Ballynahinch Castle Hotel, Recess, Co Galway

National breakfast of the year award: Ivyleigh House, Portlaoise, Co Laois

Best hotel breakfast: Kelly’s Resort Hotel, Rosslare, Co Wexford

Best farmhouse breakfast: Lough Bishop House, Collinstown, Co Westmeath

Best guesthouse breakfast : Ivyleigh House, Portlaoise, Co Laois

Best B&B breakfast: Carlingford House, Carlingford, Co Louth

Georgina Campbell award for outstanding contribution: Johnny and Lucy Madden, Hilton Park, Clones, Co Monaghan